Beef + Lamb Chefs' Kitchen
Ambassador Chefs Ambassador Series Dinners Recipes & Videos BLOG Hall of Fame Join the Conversation
Ambassador ChefsAmbassador Series DinnersRecipes & VideosBLOGHall of FameJoin the Conversation
Beef + Lamb Chefs' Kitchen
THE LAZY SUNDAY CLUB KITCHEN CONFESSIONAL - DEAN THOMPSON
THE LAZY SUNDAY CLUB KITCHEN CONFESSIONAL - DEAN THOMPSON

Learn more about Dean from The Lazy Sunday Club’s Kitchen Confessional.

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Lisa Moloney8 May 2024Dean Thompson
NEW TAKE ON FAMILY STAPLE
NEW TAKE ON FAMILY STAPLE

The Otago Daily Times reported on National Lamb Day including an interview with Platinum Ambassador Chef, Michael Coughlin.

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Lisa Moloney14 February 2024
TOP CHEF TO FARMERS - THANK YOU FOR WHAT YOU DO.
TOP CHEF TO FARMERS - THANK YOU FOR WHAT YOU DO.

Farmers Weekly interviewed Platinum Beef + Lamb Ambassador Chef, Mat Maclean from Palate Restaurant in Hamilton.

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Lisa Moloney7 February 2024
HIGHLIGHTING YOUNG LOCAL TALENT IN THE INDUSTRY
HIGHLIGHTING YOUNG LOCAL TALENT IN THE INDUSTRY

Restaurant & Cafe Magazine reported on the 2023 Beef + Lamb Young Ambassador Chef competition in their May 2023 issue.

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Lisa Moloney15 June 2023nic kearney, max, jacob, maclean fraser, cameron davies, bj sebastian, andrew may
THREE ASPIRING YOUNG CHEFS BATTLE IT OUT IN THE KITCHEN
THREE ASPIRING YOUNG CHEFS BATTLE IT OUT IN THE KITCHEN

Foodwriters NZ reported on the Beef + Lamb Young Chef competition in May 2023.

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Lisa Moloney15 June 2023nic kearney, max, jacob, andrew may, maclean fraser, bj sebastian
YOUNG CHEFS BRING OUT THE BEST IN BEEF AND LAMB
YOUNG CHEFS BRING OUT THE BEST IN BEEF AND LAMB

Farmers Weekly reported on the 2023 Beef + Lamb Young Chef Competition.

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Lisa Moloney14 June 2023nic kearney, jacob, max, maclean fraser, andrew may, bj sebastian, cameron davies
FINDING HIS SPECIAL PLACE
FINDING HIS SPECIAL PLACE

The Otago Daily Times reported on Nic Kearney winning the 2023 Beef + Lamb Young Ambassador Chef competition.

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Lisa Moloney14 June 2023nic kearney
SIMPLE KIWI FARE CROWNS NIC KEARNEY YOUNG AMBASSDOR CHEF
SIMPLE KIWI FARE CROWNS NIC KEARNEY YOUNG AMBASSDOR CHEF

Hospitality Business reported online on May 24th about Nic Kearney being named the 2023 Young Ambassador Chef.

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Lisa Moloney14 June 2023nic kearney, maclean fraser, max, cameron davies, bj sebastian, jacob, andrew may
Sustainability in the kitchen - using everything from nose to tail.
Sustainability in the kitchen - using everything from nose to tail.

Restaurant & Cafe Magazine reported on sustainability in the kitchen with MacLean Fraser in their September issue.

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Lisa Moloney30 September 2022maclean fraser
BEHIND THE SCENES AT CHEF MACLEAN FRASER'S AMBASSADOR SERIES
BEHIND THE SCENES AT CHEF MACLEAN FRASER'S AMBASSADOR SERIES

Restaurant & Cafe Magazine reported on MacLean Fraser’s Ambassador Series Dinner.

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Lisa Moloney29 September 2022maclean fraser
Ambassador Series Dinner in Te Anau - A Fusion of Two Chefs
Ambassador Series Dinner in Te Anau - A Fusion of Two Chefs

Beef + Lamb New Zealand wrote on their blog about chef Cameron Davies’ Ambassador Series dinner held recently in Te Anau.

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Lisa Moloney21 July 2022cameron davies
Celebrating New Zealand Lamb From Paddock to Plate
Celebrating New Zealand Lamb From Paddock to Plate

Restaurant & Cafe Magazine wrote about the Beef + Lamb Ambassador Chefs going to Otago to learn more about the Paddock to Plate journey for National Lamb Day.

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Lisa Moloney4 July 2022maclean fraser, cameron davies, andrew may
CELEBRATING NEW ZEALAND LAMB FROM PADDOCK TO PLATE
CELEBRATING NEW ZEALAND LAMB FROM PADDOCK TO PLATE

Beef + Lamb New Zealand wrote on their blog about the Beef + Lamb Ambassador Chefs trip to Otago for National Lamb Day.

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Lisa Moloney13 June 2022maclean fraser, andrew may, cameron davies
Hospitality Business: Chef Field Trip Celebrates 140 Years of Export Lamb
Hospitality Business: Chef Field Trip Celebrates 140 Years of Export Lamb

Hospitality Business reported on the Beef + Lamb Ambassador Chefs attending a visit to Otago for National Lamb Day.

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Lisa Moloney9 June 2022andrew may, maclean fraser, cameron davies
Hotel Magazine: MacLean Fraser
Hotel Magazine: MacLean Fraser

Hotel Magazine reported on chef MacLean Fraser being appointed as a Beef + Lamb Ambassador Chef.

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Lisa Moloney1 May 2022maclean fraser
Restaurant & Cafe: Meet the Beef + Lamb Ambassador Chef, BJ Sebastian
Restaurant & Cafe: Meet the Beef + Lamb Ambassador Chef, BJ Sebastian

Restaurant & Cafe reported on chef BJ Sebastian being named as an Ambassador Chef.

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Lisa Moloney28 April 2022bj sebastian
Restaurant & Cafe: Meet The Beef + Lamb Chef - MacLean Fraser
Restaurant & Cafe: Meet The Beef + Lamb Chef - MacLean Fraser

Restaurant & Cafe reported online about MacLean Fraser being appointed as a Beef + Lamb Ambassador Chef.

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Lisa Moloney26 April 2022maclean fraser
Southland Express: Chef's stoked to be
Southland Express: Chef's stoked to be

The Southland Express reported on chef Cameron Davies being appointed as a Beef + Lamb Ambassador Chef.

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Lisa Moloney21 April 2022cameron davies
Mudbrick Chef Chosen as Cuisine Ambassador
Mudbrick Chef Chosen as Cuisine Ambassador

The Waiheke Gulf News reported on chef BJ Sebastian being appointed as a Beef + Lamb Ambassador Chef at Mudbrick Vineyard.

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Lisa Moloney14 April 2022bj sebastian
Southern Rural Life: Chef Stoked To Get Ambassador Role
Southern Rural Life: Chef Stoked To Get Ambassador Role

Southern Rural Life reported on chef Cameron Davies being appointed as a Beef + Lamb Ambassador Chef.

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Lisa Moloney13 April 2022cameron davies
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THE CHEFS KITCHEN ON INSTAGRAM

View fullsize February is the month where we celebrate our beautiful grass-fed New Zealand lamb. Beef + Lamb Ambassador Chef, Dean Thompson knows the perfect way to serve a BBQ butterflied leg of lamb and its perfect for a Taco Tuesday kind of day! 🌮 For Nation
View fullsize Happy National Lamb Day - Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of grass-fed New Zealand lamb. Lamb is such a versatile cut – you can eat it anyway you like, and chef Lucas Ruann Pires has create
View fullsize Happy #nationallambday - Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of grass-fed New Zealand lamb. On the menu at Ethereal Restaurant in Karaka, executive chef Jinu Abraham has created a mouth-watering lamb
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View fullsize #nationallambday - Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of grass-fed New Zealand lamb. On the menu at Hotel Montreal in Christchurch, chef Dewa Bandara has created a lamb dish featuring Lumina Lamb lo
View fullsize #nationallambday - Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of grass-fed New Zealand lamb. On the menu at the White Swan Country Hotel in Greytown, Wairarapa is this beautiful dish featuring a Lumina Lamb
View fullsize #nationallambday - Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of grass-fed New Zealand lamb. On the menu at Ozone Coffee Roasters in Auckland, is this stunning dish featuring a lamb rump with a NZ quinoa po
View fullsize #nationallambday - Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of grass-fed New Zealand lamb. On the menu at Taupo restaurant, Plateau Bar & Eatery is this delicious lamb dish by chef Emelio Aton. The di
View fullsize #nationallambday - Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of grass-fed New Zealand lamb. On the menu at Dunedin restaurant, Magic Moments is this delicious looking lamb dish created by chef Quiel Mallar
View fullsize #nationallambday - Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of grass-fed New Zealand lamb. The Nawabi Galouti Lamb Burger is back on the menu for a limited time at One80 Restaurant in Wellington. Chef Che
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View fullsize Just in time for National Lamb Day (and Valentines Day), we have created a Dining Guide featuring some mouth-watering lamb dishes from chefs around the country. Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of
View fullsize #nationallambday - Kiwi chefs are great at crafting stunning dishes to highlight the flavour and quality of grass-fed New Zealand lamb. This incredible dish is on the menu at Schnappa Rock in Tutukaka. Created by Beef + Lamb Ambassador Chef, Dean Th
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Beef and Lamb New Zealand
74 Taharoto Road,
Auckland, Auckland, 0622,
New Zealand
094890876 lisa@beeflambnz.co.nz
Hours
Mon 8:30 to 17:00
Tue 8:30 to 17:00
Wed 8:30 to 17:00
Thu 8:30 to 17:00
Fri 8:30 to 17:00
Sat Closed
Sun Closed

BROUGHT TO YOU BY BEEF + LAMB NEW ZEALAND